Sweetsop leaf tea, Sweet Apple, Custard Apple, Annona Squamosa

Description

Our leaves were selected and picked by hand, washed with clean water, sun dried and packed in a resealable food storage bags.

Custard apples, also known as cherimoya, are a delighful tropical fruit that offer many of health benefits.

While the Custard Apple has countless health benefits like being rich in antioxidants that help combat free radicals. and minerals like calcium and potassium, it leaves are equally nutricious.

The presence of vitami B6 can help boost your mood. The carotenoid antioxidant  lutein found in custard apples and leaves supports eye health and may reduce the risk of age-related macular degeneration and cataracts.

High in potassium and magnesium, custard apples and leaves can aid in regulating blood pressure.. With a significant amount of dietary fibre, custard apples help in preventing constipation that an sometimes be aggravated by a slower metabolism. They have high amounts of vitamin C which are essential for your immune system,
The are prized for their health benefits especially in Ayurveda.

Boiling the leaves in the morning and consuming the tea keeps your metabolism and your energy levels up through the day. When steeped in hot water, these leaves yield a mellow, slightly sweet tea.